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Growing Chickpea (Gram) in Maharashtra

Updated 2026-07-13 · Region guide

Maharashtra sits in the Deccan Plateau with semi-arid, rainfed interior + assured western belt and deep black (regur) cotton soil, medium black. Black-soil plateau — the heart of Indian cotton and Nashik onion. Here's how chickpea (gram) — a Rabi crop — fits, and how to grow it well here.

Is Maharashtra good for growing chickpea (gram)?

Agro-climatic zoneDeccan Plateau
Climatesemi-arid, rainfed interior + assured western belt
Soilsdeep black (regur) cotton soil, medium black — Chickpea (Gram) prefers well-drained loam
Rainfall / water600–1000 mm (variable); mostly rainfed; pockets of drip. Chickpea (Gram) needs low; rainfed or 1 irrigation water
SeasonRabi

When to sow chickpea (gram) in Maharashtra

Sow in Oct–Nov and harvest around Feb–Mar. The crop takes about 95–120 days. In Maharashtra's semi-arid, rainfed interior + assured western belt, the window matters more than anything else you do: 600–1000 mm (variable) rainfall and mostly rainfed; pockets of drip mean a late Rabi sowing runs chickpea (gram) into the wrong weather at its most sensitive stage.

Where chickpea (gram) actually grows in Maharashtra

Chana runs through Marathwada and Vidarbha — Latur, Beed, Dharashiv (Osmanabad), Nanded, Parbhani, Jalna, Ahmednagar and Solapur, plus Akola, Buldhana, Washim, Amravati, Yavatmal and Nagpur. It goes in on deep black soil after the kharif soybean or cotton, mostly rainfed on stored moisture with at most one protective irrigation from a well.

Where it is sold: Latur APMC is the pulse price-setter for the state, with Akola, Jalna, Nagpur, Amravati, Solapur and Ahmednagar behind it, and Latur's dal mills buying straight off the yard. Marathwada also carries a real Kabuli chana trade that prices on seed size rather than weight — and NAFED centres registered through the state marketing federation are your only floor when March arrivals push Latur below MSP.

The local risk to plan for: This crop lives on whatever the retreating October rain left in the profile; a short post-monsoon means an empty profile, and then an early-arriving February heat over Marathwada forces the crop to mature before the pods fill. Marathwada is also where chana pod-borer resistance hardened first, so the same spray your father used no longer works here.

Best chickpea (gram) varieties for Maharashtra

Grown in Maharashtra:

Confirm the variety is notified for Maharashtra — on deep black (regur) cotton soil, medium black under mostly rainfed; pockets of drip, a variety bred for a different zone will underperform whatever the seed packet claims. Your Maharashtra KVK or agriculture officer holds the current shortlist.

Typical yield & price

Typical yield here is around 5–9 quintal/acre. The government MSP is ₹5,440/quintal; local mandi rates vary, so check YieldAI for today's live Maharashtra price.

Common problems in Maharashtra

The pests and diseases to scout for:

semi-arid conditions shape which of these bite hardest each season — scout early and act while a problem is small. YieldAI can identify a pest or disease from a photo of your crop.

Key practices

Local note for Maharashtra: Maharashtra grows large Rabi chickpea on residual moisture; pod borer (Helicoverpa) at podding is the key pest — pheromone traps plus timed control protect grain.

Frequently asked questions

When should I sow chickpea (gram) in Maharashtra?
Sow in Oct–Nov and harvest around Feb–Mar. Chickpea (Gram) is a Rabi crop that takes about 95–120 days.
What is the MSP of chickpea (gram)?
The government MSP for chickpea (gram) is ₹5,440/quintal. Local mandi prices vary — check the YieldAI app for today's live rate in Maharashtra.
Which chickpea (gram) varieties grow best in Maharashtra?
Popular choices include JG-11, Vijay, Kabuli types. Pick a variety approved/recommended for Maharashtra and its Rabi window.
What are the main pests and diseases of chickpea (gram) in Maharashtra?
Watch for Helicoverpa pod borer with a hard local resistance history — rotating modes of action matters more in Marathwada than almost anywhere else in the chana belt, fusarium wilt on black soil under the cotton-chana and soybean-chana rotations of Vidarbha, dry root rot when February heat arrives early over Marathwada and the profile empties under a standing crop, bored grain showing up at the Latur mandi — pod borer's real cost here is the deduction, not the plant count. Scout early and manage cultural/biological options first — YieldAI can diagnose a problem from a photo.

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